HERITAGE SPICES

Lakadong Turmeric Powder

Single-origin turmeric from the hills of Meghalaya.

★★★★★ 4.94 · 33 reviews

✓Lab tested
every batch

↻Free shipping

18Months
shelf life

Choose your size

200 g pack of 2

₹571.00

MRP ₹630.00

Save 9%

Inclusive of all taxes

Not all turmeric is created equal. Ours comes from the Lakadong hills of Meghalaya, where generations of women farmers cultivate a variety naturally known for its exceptionally high curcumin content.

Carefully processed to preserve its naturally occurring volatile oils, it delivers richer colour, deeper aroma, and fuller flavour in every spoonful. Every batch is independently tested before it reaches your kitchen.

Purchase option

One-time

Single delivery

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MRP ₹571.00 (inclusive of all taxes)

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7%

Curcumin (minimum)

responsible for deep colour & benefits

5%

Natural Oils Preserved

Retains Aroma & Taste

0

ETO

Free from chemical sterilization

0

Lead Chromate

Free from Colour Adulterants

The Everyday Swap

Same spoon of haldi. Three times the curcumin

Use it just as you would your everyday turmeric. The difference lies in what nature put inside. Grown in the hills of Meghalaya, Lakadong naturally contains 7-9% curcumin-compared with around 2-3% in many regular turmeric varieties.

7-9%

Curcumin · Lakadong turmeric

Women Farmers Nurtured by Traditon

Solar Tunnel Dried

0

added colour

FROM ROOT TO RITUAL

Rooted in tradition - crafted for everyday wellness.

Grown in the Lakadong region of Meghalaya, this single-origin turmeric is naturally rich in curcumin and carefully processed to preserve its naturally occurring volatile oils. The result is richer colour, deeper aroma, and fuller flavour in every spoonful.

✓Minimum 7% Naturally Occurring Curcumin
✓Naturally Occurring Volatile Oils Preserved
✓Independently Tested for ETO & Lead Chromate

How It Compares

Lakadong Turmeric Powder vs the rest.

Feature

Miresi Lakadong

Typical Turmeric

Origin

Single-origin Meghalaya

Often blended

Curcumin

7%*

Around 2–3%

Volatile oils

Naturally preserved

Variable

Artificial colours

None

Not typically added

Fillers

None

May contain fillers

ETO tested

Yes

Not disclosed

Lead chromate tested

Yes

Not disclosed

Batch testing

Every batch

Not always disclosed

How To Use

Three easy everyday swaps.

i.

Haldi Doodh

Stir ¼ teaspoon into warm milk with a pinch of black pepper before bed.

ii.

Daily Cooking

Use exactly like regular haldi in dal, sabzi, and curries — a little goes further.

iii.

Golden Smoothies

Blend into smoothies or lattes for an earthy, anti-inflammatory boost.

It smells genuine

It smells genuine. Colour and texture is also good. Happy to order again and again

Best Haldi Powder on Amazon

One of the best Haldi Powder products I have purchased. The Lakadong Turmeric is fresh,flavorful, and appears to be chemical free Haldi. The high curcumin level makes it a great additionto my wellness routine.

Best Quality Turmeric

I was searching for Curcumin organic Turmeric and found this excellent product. The Lakadong Turmeric has superior quality compared to regular haldi. It mixes well in warm milk and gives great flavor to food. Definitely buying again.

Quality and Purity

Amazing Quality and Flavour. Turmeric powder is 100% pure. Just go for it

Excellent product. Worth the price

Excellent product with high curcumin content. I specifically wanted Lakadong Turmeric and thisone exceeded expectations. Fresh, pure turmeric, easy to use, and packed well. A great additionto a healthy lifestyle.

1 2 3

Transparency

What's inside.

Certificate of Analysis for Lakadong Turmeric Powder

Questions

Good to know.

What makes Lakadong turmeric different?

Lakadong turmeric is a unique variety grown in Meghalaya, naturally containing a minimum of 7% curcumin—significantly higher than the ~2–3% found in many regular turmeric varieties. It also retains its naturally occurring volatile oils, giving it richer colour, deeper aroma, and fuller flavour.

Can I use it just like regular turmeric?

Yes. Replace your regular turmeric 1:1 in dals, curries, sabzis, soups, and golden milk. Its naturally richer colour and flavour mean a little often goes a long way.

How do you ensure it's pure?

Quality begins on the farm. We partner with trusted growers in Meghalaya who follow traditional cultivation and careful post-harvest practices. Every batch is then independently tested for curcumin content and screened for ETO sterilization, lead chromate, and other quality parameters before it reaches your kitchen.

Why is your turmeric brighter than regular haldi?

Lakadong turmeric is naturally richer in curcumin and carefully processed to preserve its naturally occurring pigments and volatile oils. The vibrant golden colour comes from the turmeric itself—not from artificial colours or dyes.

Is every batch lab tested?

Yes. Every batch is independently tested by accredited laboratories for purity, potency, and authenticity. Representative laboratory reports are available, and batch-specific reports can be shared on request.

Why does Miresi Lakadong cost more than regular turmeric?

Exceptional turmeric takes time. It comes from a single region in Meghalaya, is grown by small farming communities, carefully processed to preserve its natural qualities, and independently tested before every batch is packed. You're paying for origin, craftsmanship, and transparency—not just turmeric powder

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