ACV-Enriched with Ginger, Garlic, Lemon, and Raw Honey
Change to-Naturally fermented

ACV-Enriched with Ginger, Garlic, Lemon, and Raw Honey

2x the Mother & a potent blend
★★★★★ 4.8 · our #1 seller, by reorders
✓2x
the Mother
↻Potent
Blend
★Glass
Bottled
Choose your size
500ml Pack of 2
₹1,198.00
₹1,350.00
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500ml Pack of 1
₹599.00
₹675.00
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Made from fresh Himalayan apples, Miresi Apple Cider Vinegar is naturally fermented, raw, and unfiltered to retain the Mother—a naturally occurring culture formed during traditional fermentation. Unlike many vinegars made from concentrates, ours begins with whole apples, maintains a minimum of 4% acidity, and is bottled in glass to preserve its authentic character and naturally complex flavour.

Balanced with ginger, garlic, lemon, and raw honey, it combines trusted pantry ingredients with traditionally fermented apple cider vinegar in one thoughtfully crafted blend -making it an effortless addition to your everyday routine.

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MRP ₹1,198.00
1
Add to Cart · MRP ₹1,198.00 Buy Now · MRP ₹1,198.00
2X
the Mother
Beneficial Bacteria
4%
Ideal Acidity
Authentic ACV
0
Additives
No fillers or Flavours
3
Simple Steps
Whole Apples-Juiced-Double Fermented

Skip the morning soda. Start with a shot of ACV.

Apple cider vinegar isn't made overnight. Fresh apples are naturally fermented twice, slowly transforming fruit sugars into vinegar. Instead of filtering away what forms naturally, we bottle it just as it is-with the Mother intact.

Double Fermented
RAW & UNFILTERED
30+ Days
Traditional fermentation
Cloudy By Nature
Never filtered clear
GlassBottled
Quality preserved
ACV-Enriched with Ginger, Garlic, Lemon, and Raw Honey
From orchards to Bottle

One daily shot. Four timeless ingredients.

Crafted with naturally fermented Himalayan Apple Cider Vinegar, ginger, garlic, lemon, and raw honey, this thoughtfully balanced blend brings together trusted kitchen ingredients in one easy everyday ritual. Simply dilute with water or enjoy as part of your daily routine.

  • ✓Naturally Fermented
  • ✓Crafted with 4 Traditional Ingredients
  • ✓European Lab Tested
How It Compares

ACV-Enriched with Ginger, Garlic, Lemon, and Raw Honey vs the rest.

Feature
Miresi ACV
Filtered ACV
The Mother
Retained
Removed
Raw & Unfiltered
Yes
Usually No
Starts with Whole Apples
Yes
Often from concentrate
Natural Cloudiness
Present
Removed
Glass Bottled
Yes
Varies
Batch Testing
Every batch
Not always disclosed
How To Use

Three easy everyday swaps.

i.

Morning Ritual

Mix 1-2 tablespoons with water and enjoy as part of your morning routine.

ii.

Dressings & Salads

Whisk into vinaigrettes, marinades, or fresh salads for bright, balanced flavour.

iii.

Refreshing Drinks

Mix with sparkling water, citrus, and herbs for a refreshing drink.

4.74
★★★★★
Loved by 117 verified customers
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Amazing product 👌

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Nice healthy most satisfactory

Nice healthy most satisfactory product

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Awesome

Awesome

Yashaswini Johri
Apple Cider Vinegar with the mother
Apple Cider Vinegar with the mother
Flavourful natural sugar

Flavourful natural sugar.Loving it a lot.Thanking you Miresi!

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This shipment was well packed and fresh

This shipment was well packed and fresh.

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I use this Lakadong turmeric powder. It nice and pure.

It's pure and natural fragrance aroma

Anonymous
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Great quality ACV

Great quality ACV at a fantastic price. I got it for my mother who is trying to reverse diabetes.

Anonymous
ACV-Enriched with Ginger, Garlic, Lemon, and Raw Honey
ACV-Enriched with Ginger, Garlic, Lemon, and Raw Honey
Very good

I like it

Rajasekaran Pachaiyappan
Coconut Palm Sugar
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Transparency

What's inside.

Certificate of Analysis for ACV-Enriched with Ginger, Garlic, Lemon, and Raw Honey
Questions

Good to know.

What makes the Apple Cider Vinegar Blend special?
Our Apple Cider Vinegar Blend brings together naturally fermented ACV with ginger, garlic, lemon, and raw honey in carefully balanced proportions. Each ingredient has been traditionally appreciated for its unique qualities, creating a richer, more complete blend than plain ACV while offering the convenience of everything in one bottle.
What is "the Mother" in apple cider vinegar?
The Mother is the naturally occurring culture formed during traditional fermentation. It gives raw, unfiltered apple cider vinegar its characteristic cloudiness and strands, and is a hallmark of authentic, minimally processed ACV.
Why is my Apple Cider Vinegar cloudy?
Natural cloudiness is completely normal. Because Miresi ACV is raw and unfiltered, it retains the Mother and other naturally occurring compounds formed during fermentation. Simply shake well before use.
How should I use Apple Cider Vinegar?
Always Dilute 1–2 tablespoons in a glass of warm water, or use it in salad dressings, marinades, sauces, and everyday cooking. Its balanced acidity also makes it a versatile pantry staple.
Why is your Apple Cider Vinegar different?
We begin with fresh Himalayan apples—not concentrates—and naturally ferment them before bottling the vinegar raw and unfiltered. Every batch is independently tested by accredited European laboratories and bottled in glass to preserve its quality and authentic character.
Does it need to be refrigerated?
No. Store it in a cool, dry place away from direct sunlight. Refrigeration isn't necessary, but natural cloudiness or sediment may continue to develop over time—that's a sign of traditional fermentation, not spoilage.
Can I cook with Apple Cider Vinegar?
Absolutely. Beyond mixing it with water, Miresi Apple Cider Vinegar is excellent in salad dressings, marinades, chutneys, pickles, sauces, and everyday recipes where a clean, balanced acidity enhances flavour.
s every batch lab tested?
Yes. Every batch is independently tested by accredited European laboratories for purity, authenticity, and quality before it is bottled. Representative laboratory reports are available, and batch-specific reports can be shared on request.
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